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C/O Berlin Café

Opening hours Daily 10 am–8 pm
Address Hardenbergstraße 22–24 . 10623 Berlin . Tel. +49.30.3151 9636
> Weekly Menu

Our classics include traditional Berlin Stullen baked in a wood-fired oven and filled with Italian country ham, veal, creamed tuna, or carrots and ruccola and served with Hokkaido pumpkin salad; original Bircher Muesli; seasonal market-fresh salads with grilled corn-fed chicken or honey-thyme goat cheese; as well as Toblerone mousse and pastel de nata. For lunch, we offer daily specials—from Kalbstafelspitz (boiled veal) or risotto with walnuts, ricotta, and red beets to Berliner Bouletten with homemade herbed mustard or potato and goat cheese burgers.

We also offer a selection of fine beverages including regional soft drinks from Rixdorfer lemonade and Proviant smoothies to Bad Liebenwerda mineral water. Our exclusive coffee blend comes from Giuseppetti, a coffee roaster in Charlottenburg. With our Berlinsky sparkling wine and Mutmacha wine, we not only offer you the finest quality grapes but also support social and cultural projects. And for beer, we decided on Bayreuther Helles and Maisel’s Weisse—two family-run breweries with a long, rich brewing tradition.

We started a new tradition of our own by presenting artistic works in our café. The fourth artist who is presented is Gregor Hildebrandt (b. 1974 in Bad Homburg) with his work “On the Landing”.

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